The global beta glucan market size was valued at USD 412.8 million in 2020 and is estimated to reach a value of USD xx million in 2027. The beta-glucan market analysis shows that it will grow with a CAGR of 7.9% over the forecast period of 2021 to 2027
Food and Beverages
Global Batter and Breader Premixes Market Size, Insights, Drivers, Opportunities, Covid-19 Impact, By Product Type (Adhesion Batter, Tempura Batter, Beer Batter, Thick Batter, Customized Batter, Crums & Flakes, Flour & Starch), By Corp Type (Cereals & Grains, Oilseeds & Pilses, Fruits & Vegetables, Others), By Application (Meat, Seafood, Vegetables, Others), By Region, Growth, Trends And Forecast From 2021 To 2027
The global batter & breader premixes market size was valued at USD 2.4 billion in 2020 and is estimated to reach a value of USD xx billion in 2027. The batter and breader premixes market analysis shows that it will grow with a CAGR of 6.5% over the forecast period of 2021 to 2027.
Global Antifreeze Proteins Market Size, Insights, Drivers, Opportunities, Covid-19 Impact, By Type (Type I, Type III, Antifreeze Glycoproteins), By Form (Solid, Liquid), By Source (Plants, Fish, Insects, Others), By Application (Medical, Cosmetics, Food), By Region, Growth, Trends And Forecast From 2021 To 2027
The global antifreeze proteins market size was valued at USD 3.9 billion in 2020 and is estimated to reach a value of USD xx billion in 2027. The antifreeze proteins market analysis shows that it will grow with a CAGR of 36.4% over the forecast period of 2021 to 2027
Global Functional Proteins Market Size, Insights, Drivers, Opportunities, Covid-19 Impact, By Type (Whey Protein Concentrates, Whey Protein Isolates, Hydrolysates, Casein/Caseinates, Soy Protein, Others), By Source (Animal, Plant), By Form (Dry, Liquid), By Application (Functional Food, Functional Beverages, Dietary Supplements, Animal Nutrition, Sports Nutrition), By Region, Growth, Trends And Forecast From 2021 To 2027
The global functional proteins market size was valued at USD 4.7 billion in 2020 and is estimated to reach a value of USD xx billion in 2027. The functional proteins market analysis shows that it will grow with a CAGR of 5.5% over the forecast period of 2021 to 2027.
Global Wheat Protein Market Size, Insights, Drivers, Opportunities, Covid-19 impact, By Type (Wheat Gluten, Wheat Protein Isolate, Textured Wheat Protein, Hydrolyzed Wheat Protein), By Form (Dry, Liquid), By Application (Bakery & Snacks, Pet Food, Nutritional Bars & Drinks, Processed Meat, Meat Analogs, Others), By Region, Growth, Trends And Forecast From 2021 To 2027
The global wheat protein market size was valued at USD 2.51 billion in 2020 and is estimated to reach a value of USD xx billion in 2027. The wheat protein market analysis shows that it will grow with a CAGR of 5.0% over the forecast period of 2021 to 2027.
Global Benzenoid Market Size, Insights, Drivers, Opportunities, Covid-19 Impact, By Type (Benzyl Alcohol, Benzaldehyde, Benzyl Acetate, Cinnamyl, Benzyl Salicylate, Benzyl Benzoate, Vanillin, Benzyl Chloride, Others), By Application (Food & Beverage, Soaps & Detergents, Household Products, Others), By Region, Growth, Trends And Forecast From 2021 To 2027
The global benzenoid market size was valued at USD 649.8 million in 2020 and is estimated to reach a value of USD xx million in 2027. The benzenoid market analysis shows that it will grow with a CAGR of 5.7% over the forecast period of 2021 to 2027.
Global Seaweed Protein Market Size, Insights, Drivers, Opportunities, Covid-19 Impact, By Source (Red seaweeds, Brown seaweeds), By Extraction Process (Conventional Method, Physical Processes, Enzymatic Hydrolysis, Chemical Extraction, Current Method, Ultrasound-Assisted Extraction, Pulsed Electric Field, Microwave-Assisted Extraction), By Application (Food, Animal feed & additives, Personal care & cosmetics, Other), By Region, Growth, Trends And Forecast From 2021 To 2027
The global seaweed protein market size was valued at USD 465.5 million in 2020 and is estimated to reach a value of USD xx million in 2027. The seaweed protein market analysis shows that it will grow with a CAGR of 13.2% over the forecast period of 2021 to 2027.
Global Bakery Processing Equipment Market Size, Insights, Drivers, Opportunities, Covid-19 Impact, By Type (Mixers, Ovens & Proofers, Slicers & Dividers, Sheeters & Molders), By End User (Bakery Processing, Foodservice Industry), By Application (Bread, Cookies & Biscuits, Cakes & Pastries, Pizza Crusts), By Region, Growth, Trends And Forecast From 2021 To 2027
The global bakery processing equipment market size was valued at USD 9.0 billion in 2020 and is estimated to reach a value of USD xx billion in 2027. The bakery processing equipment market analysis shows that it will grow with a CAGR of 5.2% over the forecast period of 2021 to 2027.
Global Protein Ingredients Market Size, Insights, Drivers, Opportunities, COVID-19 Impact, By Source (Plant, Animal), By Form (Dry, Liquid), By Application (Food & beverages, Animal feed, Cosmetics & personal care, Pharmaceuticals), By Region, Growth, Trends And Forecast From 2021 To 2027
The global protein ingredients market size was valued at USD 52.1 billion in 2020 and is estimated to reach a value of USD xx billion in 2027. The protein ingredients market analysis shows that it will grow with a CAGR of 6.1% over the forecast period of 2021 to 2027.
Global Starter Cultures Market Size, Insights, Drivers, Opportunities, COVID-19 Impact, By Composition (Multi-strain mix, Single strain, Multi-strain), By Microorganism (Bacteria, Yeast, Mold), By Form (Freeze-dried, Frozen), By Application (Dairy & dairy based products, Meat & seafood. Others), By Region, Growth, Trends And Forecast From 2021 To 2027
The global starter cultures market size was valued at USD 1.1 billion in 2020 and is estimated to reach a value of USD xx billion in 2027. The starter cultures market analysis shows that it will grow with a CAGR of 5.3% over the forecast period of 2021 to 2027.